And a tasty one it is too.

Toasted seed bread, rubbed with garlic and covered with chickpea puréed with tomatoes, rock salt and basil.

This is toasted seed bread, rubbed with garlic and then covered with chickpea puréed with - mostly - tomatoes, rock salt, pepper, and basil.
I write "mostly" because I have added a little yogurt and olive oil to the paste.
Add some freshly ground black pepper on top




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